Nutrition & Health Benefits
Learn about the nutritional value and health benefits of our premium Nigerian food products.
Easily prepared swallow food made from processed yam. Smooth texture, convenient, and great for quick meals. Perfect for traditional Nigerian dishes.
Health Benefits
- Rich in carbohydrates
- Good source of fiber
- Contains potassium and vitamin C
Made from dried fermented yam. Popular Yoruba delicacy known for its soft, dark texture. A staple in Nigerian cuisine.
Health Benefits
- Low glycemic index
- Supports digestion
- Good for weight management
Thin-sliced dried yam chips. Great for frying or cooking into crispy snacks. Natural and preservative-free.
Health Benefits
- High in resistant starch
- Good energy source
Prepared from purple potatoes rich in antioxidants. Vibrant color and unique taste. A healthy and delicious snack option.
Health Benefits
- High in antioxidants (anthocyanins)
- Supports heart health
- Rich in vitamin C and fiber
Made from orange sweet potatoes. Rich in beta-carotene which supports eyesight. Naturally sweet and nutritious.
Health Benefits
- Very rich in beta-carotene
- Improves eyesight
- Boosts immune system
A gluten-free flour made from dried potato. Used for baking, thickening soups and frying. Versatile and healthy alternative.
Health Benefits
- Gluten-free
- High in potassium
- Good for thickening and baking
Why Choose Our Products?
100% Natural
No artificial preservatives or additives
Nutrient Rich
Packed with vitamins and minerals
Locally Sourced
Supporting Nigerian farmers